Corporate Private Cheffing for Elite Business Dining
Exclusive Corporate Private Chef for Business Dining Experiences
Take your corporate catering to the next level with the exceptional vegan private chef services offered in Melbourne. We pride ourselves on creating bespoke menus for boardroom lunches, client dinners, and every business celebration you can think of. Our private cheffing experience blends contemporary flavours, elegant presentation, and professional service to create unforgettable dining moments. Perfect for companies seeking catering for corporate events that impress, inspire, and delight every guest.
Embark on a modern Sichuan vegan journey—reserve your table today.
We Are Melbourne’s #1 Corporate Private Chef Service
We are Melbourne's #1 corporate private chef service, transforming corporate dining into an unforgettable experience. At Shu Restaurant, we craft vibrant, plant-based, and vegan menus using the freshest seasonal ingredients, blending creativity and flavour with a touch of elegance.
From a casual boardroom lunch to an elegant dinner with a private chef, we combine the latest dining trends with exceptional service. We strive to make every event not just memorable, but also beautifully arranged and filled with fresh, exciting flavours that leave a lasting mark.
Savor the Shu Experience
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10 COURSE VEGAN DEGUSTATION
Experience ten courses of modern Sichuan-inspired vegan cuisine, featuring bold flavours and artistic presentation for an elevated dining experience.
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Chef's choice of 5 course
Enjoy five plant-based dishes selected by our private chef, highlighting bold flavours and seasonal creativity.
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Unlimited Yum Cha Sat/Sun
Join us every weekend for unlimited vegan Yum Cha, featuring a variety of small plates and bottomless options in a relaxed setting.
Meet Shu Liu - Your Private Chef
Shu Liu is a remarkable private chef who truly excels at making corporate dining a memorable and flavorful experience. Based in Melbourne, he’s built a solid reputation for his innovative take on traditional Sichuan cuisine, using a plant-based approach that brings bold flavors to the table, delighting his guests every time.
Whether it’s a boardroom lunch or an elegant private dinner, Shu infuses every dish with creativity, precision, and a touch of elegance. His plant-based menus are a feast for the senses, artfully crafted with fresh ingredients and designed to impress even the pickiest of diners.
Shu really sets himself apart with his talent for blending global culinary methods with a deep respect for Sichuan traditions. The result is a menu filled with dishes that are both innovative and authentically rooted in tradition. As a professional male chef, he creates not just food, but memorable experiences that radiate elegance and warmth.
Give The Gift of SHU
Need a gift? Want to introduce someone to the world of plant based dining? Buy a gift card for one of Shu’s experimental or 10 course dining experiences.
FAQs About Corporate Private Chef
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Simply contact us via our website or call to discuss your event requirements, date, and guest count. We're here to design a package that perfectly fits your needs!
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Yes, we specialise in fully plant-based and vegan menus, perfect for health-conscious and eco-friendly corporate catering.
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We suggest you book your date at least 3 to 4 weeks in advance, particularly for bigger corporate events.
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We cater for both intimate gatherings and large-scale events – simply get in touch, and we'll customise a package for you.